Born in Northeast Philadelphia, I spent much of my career in New York and Europe as a model, fortunate enough to work with many of the world’s top fashion houses and creative teams. Over time,

my love for fashion and design found a new form — in the quiet, grounding artistry of designing sourdough by hand.

 

As a mother of three, baking has become more than a practice — it’s a way for me to intentionally slow down, be creative with purpose, and connect with my community. With each small batch designed by hand by me, it tells a story of returning back to the basics in a fast-paced world and just how beautiful that can be.